Product Features:
- 20 pairs of stainless steel guides for 1/1 GN and 600 x 400 baking trays
- 75kg blast chilling from +90°C to +3°C by core probe or by time
- 55kg shock freezing from +90°C to -18°C by core probe or by time
- Internal dimensions: 660 x 402 x 1520
- Choice between hard and soft cycles both for blast chilling and for shock freezing
- Automatic storage phase at cycle end
- Ambient temp 43°C
- High efficiency and low energy consumption
- Colour touch screen with a user friendly interface controller
- R452a refrigerant
- Professional tray range can be controlled remotely via a wi-fi connection
- Supplied without plug – must be installed by an electrician
- Power: 3Phase 4.1kW
- Int Dimensions: 660x402x1520mm WxDxH
- Ext Dimensions: 780x800x2202mm WxDxH
1 Year Labour, 2 Year Parts Warranty
Cut out the middle man and buy direct from a manufacturer at wholesale prices and save $$$.
For more info and good service call 1800 CATER 1 (1800 228 371)
Australia wide delivery available, ask us for a quote.
** FINANCE AVAILABLE **