Product Information:

Stainless steel inside and out
Three Door – 6×1/1 GN Pans*
Easy to clean
Refrigerated 1°C to 5°C
Auto defrost
Cross-flow pan cooling
Frameless Glass Canopy with T5 LED lighting to optimise the food display
Slide out cassette cooling system for easily maintenance and cleaning
Automatic condensation evaporation
Digital temp. controls & read-out
Castors – front are lockable
Removable rear sliding doors to top section
Easy plug in 10 amp power
Self-evaporating drainage
Compressor: European made Aspera / Danfoss
Ventilated / fan forced cooling system
Fan: German made EBM
Insulated with high density polyurethane foam
Self-closing doors with semi recessed, ergonomic handles for increased efficiency in kitchens
Replaceable long-life magnetic door gaskets
Adjustable shelving
Dimensions 2140x790x1250mm WxDxH2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration

* GN Pans not included. Pans and dividers must be fitted at all times.

* Cold Tops are holding units & Product needs to be pre chilled to less than 5°C before filling top section.

Cut out the middle man and buy direct from a manufacturer at wholesale prices and save $$$.

For more info and good service call 1800 CATER 1 (1800 228 371)

Australia wide delivery available, ask us for a quote.

** FINANCE AVAILABLE **

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Apply for $1000 or more | No obligation to use approved finance

RENT-TRY-BUY
Get approval for up to $65,000 in under 5 minutes

Hospitality equipment finance solutions that help improve your business's cash flow

SILVERCHEF’S commercial-kitchen-equipment finance saves you from having to make a large upfront outlay on your equipment, easing the pressure on your business’s cash flow.

We have two hospitality-equipment finance solutions for you to choose from, including Australia’s most flexible: Rent–Try–Buy®.

WHICH WOULD SUIT YOU BEST?

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	Rent-Try-Buy®	Lease-to-Keep
May suit you if you’re	A new or established business Not entirely sure which equipment you need and want to try it first.	An established business Certain which equipment you need and plan to use it for years to come.
What is it	Operating lease	Hire-purchase agreement
Trading history	None required	More than 12 months’
Finance amounts	$1,000 or more	$10,000 or more
Finance term	12 months ²	24, 36, 48 or 60 months
Upfront costs	1 week’s rent in advance Security bond (refundable): – 6 weeks’ rent (less than $200,000) – 12 weeks’ rent ($200,000 or more).	Establishment fee of $495 1 month’s lease payment in advance.
Who owns the asset?	We do, and you rent it from us (though you have the option to buy it at any time).	We do — until you make the final payment. Then you own it.
Payment frequency	Weekly	Monthly
Tax deductions	Rental payments (100%)	Interest component of lease payments Depreciation of equipment Claim back all your GST payments in your first BAS after your lease starts.
Other fees and charges	Transportation of equipment, and cost for us to clean and service it (if you return the equipment to us).	Early-termination fee of $300

Options during finance term
Buy	Yes ³	Yes ⁴
Upgrade	Yes ⁵	No
Return	No	No

Options after finance term
Buy	Yes ³	Yes — $0
Return	Yes ⁶	No
Upgrade	Yes ⁵	No
Continue renting	Yes ⁷	NA
Ownership plan	Yes ⁸	NA

If you buy the equipment, you’ll get back this much of the rent you’ve already paid ⁹
Weeks 1 to 52	75%	NA
Weeks 53 and beyond	25%	NA

1. If you’re an accredited franchise, or an unaccredited franchise with a franchise disclosure document, you’re not
required to have a trading history.

2. This finance term applies to most types of equipment. The term for some types of ‘non-standard equipment’ (e.g. smallwares and audio-visual equipment) is 24 months.

3. We require four weeks’ notice of your intention to buy.

4. An early-termination fee of $300 applies.

5. ‘Standard equipment’ only (i.e. virtually any type of commercial-grade electrical or gas appliance with a serial number and that was not custom-built). You’re responsible for transporting the original equipment back to us and the cost for us to clean and service the equipment so it can be certified and remarketed. If
you sell your equipment to us and rent it back from us under our ‘Buy Back’ scheme, you can upgrade the equipment after 12 months.

6. We require four weeks’ notice of your intention to return the equipment. You’re responsible for transporting the equipment
back to us and the cost for us to clean and service the equipment so it can be certified and remarketed.

7. You can continue renting month-to-month for as long you as need to. If you agree to rent the equipment for another 12 months, we’ll reward your loyalty by giving you a 10% discount on your rent (Loyalty agreement).

8. You can work towards owning the equipment over another two or three years (Easy Own). We’ll give you a respective discount on your weekly payments of 15% or 30%.

9. The rental rebate is not paid to you in cash. Rather, it’s deducted from the equipment’s purchase price.

-15%

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Thermaster Cold Salad & Noodle Bar 6×1/1 GN Pans PG210FA-YG

Original price was: $10,650.00.Current price is: $9,041.00.

Ex. GST

STOCK CLEARANCE SPECIAL – 1 ONLY AT THIS PRICE

The Thermaster Chilled Salad, Sandwich and Noodle Display range represents the pinnacle of frameless glass design and plug-in over-service display, offering design flexibility and purpose to create a seamless self-contained service area. Thermaster Displays are produced in High quality Stainless steel and offer a range of flexible options for pan sizes and configuration. With European controls, compressors and electronics. Thermaster units are primed to display delicate fresh produce in your service application and with cross flow ventilation over the food, you can be sure things are always kept looking their best. The unit has Frameless glass display area at the front and rear twin sliding doors to allow access from either side, rear PE cutting board is included and the large refrigerated rear storage keeps fresh stock on-hand during busy periods.

Rent/Try/Buy

from $16.35 per day

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Description

Additional information

Weight	217 kg
Dimensions	224 × 84 × 137 cm

Need Finance?

	Rent-Try-Buy®	Lease-to-Keep
May suit you if you’re	A new or established business Not entirely sure which equipment you need and want to try it first.	An established business Certain which equipment you need and plan to use it for years to come.
What is it	Operating lease	Hire-purchase agreement
Trading history	None required	More than 12 months’
Finance amounts	$1,000 or more	$10,000 or more
Finance term	12 months ²	24, 36, 48 or 60 months
Upfront costs	1 week’s rent in advance Security bond (refundable): – 6 weeks’ rent (less than $200,000) – 12 weeks’ rent ($200,000 or more).	Establishment fee of $495 1 month’s lease payment in advance.
Who owns the asset?	We do, and you rent it from us (though you have the option to buy it at any time).	We do — until you make the final payment. Then you own it.
Payment frequency	Weekly	Monthly
Tax deductions	Rental payments (100%)	Interest component of lease payments Depreciation of equipment Claim back all your GST payments in your first BAS after your lease starts.
Other fees and charges	Transportation of equipment, and cost for us to clean and service it (if you return the equipment to us).	Early-termination fee of $300

Options during finance term
Buy	Yes ³	Yes ⁴
Upgrade	Yes ⁵	No
Return	No	No

Options after finance term
Buy	Yes ³	Yes — $0
Return	Yes ⁶	No
Upgrade	Yes ⁵	No
Continue renting	Yes ⁷	NA
Ownership plan	Yes ⁸	NA

If you buy the equipment, you’ll get back this much of the rent you’ve already paid ⁹
Weeks 1 to 52	75%	NA
Weeks 53 and beyond	25%	NA

SKU: FED-PG210FA-YG Category: Salad Bar Display Fridge

Thermaster Cold Salad & Noodle Bar 6×1/1 GN Pans PG210FA-YG

Compare equipment finance

Hospitality equipment finance solutions that help improve your business's cash flow

WHICH WOULD SUIT YOU BEST?

Compare finance solutions

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