Name: Woodson 1030mm 3 Bay Straight Hot Food Display W.HFS23
Brand: Woodson
SKU: STO-W.HFS23
Availability: InStock

Woodson 1030mm 3 Bay Straight Hot Food Display W.HFS23

Original price was: $2,550.00.Current price is: $2,091.00.

Ex. GST

Enhance your culinary presentation with the Woodson 1030mm 3 Bay Straight Hot Food Display, the W.HFS23. Designed to meet the exacting demands of professional kitchens, this food display unit seamlessly combines style and functionality. The W.HFS23 showcases your delectable creations in three spacious bays, ensuring that your dishes remain at the perfect serving temperature. Crafted with precision, this Bain Marie-style hot food display adds an elegant touch to your food presentation, making it an indispensable asset for your business. Elevate your dining experience and culinary offerings with the Woodson W.HFS23 for a remarkable food display that speaks excellence.

Rent/Try/Buy

from $3.78 per day

Product Information:

Straight glass profile, available in a range of sizes from 2-6 bays
Designed and recommended for wet operation
Toughened straight glass
Rear sliding doors with stainless steel rollers
Temperature regulation via thermostat and in-tank temperature probe, designed to hold product between 70°C – 80°C
Air insulated, double skinned tank for energy efficient heating
Multiple elements for even heat distribution and ongoing operation
Infra-red heat lamps
The multiple element design ensures that even if a single element fails the unit will continue to operate
The rectangular base means that the unit can be easily dropped into a bench cut-out (drop in kit sold separately)
15mm drain with downward emptying tap coupled with radiused bottom glass channels ensures easy cleaning
Optimal display of product with no unsightly corner post extending to the front of the unit
Option to run unit both wet and dry
Additional accessories sold separately
1/1GN sized well, fits pans up to 100mm deep (sold separately)
Takes 3 x 1/1 GN Pans (or smaller combinations as required)
Available in 2-6 bay modules
Dimensions: 1030x600x725mm (WxDxH)
Electrical rating of 2.4kW – 10A

12 Months On-Site Warranty

Cut out the middle man and buy direct from the manufacturer at wholesale prices and save $$$.

For more info and good service call 1800 CATER 1 (1800 228 371)

Australia wide delivery available, ask us for a quote.

** FINANCE AVAILABLE **

Weight

48 kg

Dimensions

116 × 71 × 100 cm

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Apply for $1000 or more | No obligation to use approved finance

RENT-TRY-BUY
Get approval for up to $65,000 in under 5 minutes

Hospitality equipment finance solutions that help improve your business's cash flow

SILVERCHEF’S commercial-kitchen-equipment finance saves you from having to make a large upfront outlay on your equipment, easing the pressure on your business’s cash flow.

We have two hospitality-equipment finance solutions for you to choose from, including Australia’s most flexible: Rent–Try–Buy®.

WHICH WOULD SUIT YOU BEST?

Compare finance solutions

	Rent-Try-Buy®	Lease-to-Keep
May suit you if you’re	A new or established business Not entirely sure which equipment you need and want to try it first.	An established business Certain which equipment you need and plan to use it for years to come.
What is it	Operating lease	Hire-purchase agreement
Trading history	None required	More than 12 months'
Finance amounts	$1,000 or more	$10,000 or more
Finance term	12 months ²	24, 36, 48 or 60 months
Upfront costs	1 week’s rent in advance Security bond (refundable): - 6 weeks’ rent (less than $200,000) - 12 weeks’ rent ($200,000 or more).	Establishment fee of $495 1 month’s lease payment in advance.
Who owns the asset?	We do, and you rent it from us (though you have the option to buy it at any time).	We do — until you make the final payment. Then you own it.
Payment frequency	Weekly	Monthly
Tax deductions	Rental payments (100%)	Interest component of lease payments Depreciation of equipment Claim back all your GST payments in your first BAS after your lease starts.
Other fees and charges	Transportation of equipment, and cost for us to clean and service it (if you return the equipment to us).	Early-termination fee of $300

Options during finance term
Buy	Yes ³	Yes ⁴
Upgrade	Yes ⁵	No
Return	No	No

Options after finance term
Buy	Yes ³	Yes — $0
Return	Yes ⁶	No
Upgrade	Yes ⁵	No
Continue renting	Yes ⁷	NA
Ownership plan	Yes ⁸	NA

If you buy the equipment, you’ll get back this much of the rent you’ve already paid ⁹
Weeks 1 to 52	75%	NA
Weeks 53 and beyond	25%	NA

1. If you’re an accredited franchise, or an unaccredited franchise with a franchise disclosure document, you’re not
required to have a trading history.

2. This finance term applies to most types of equipment. The term for some types of ‘non-standard equipment’ (e.g. smallwares and audio-visual equipment) is 24 months.

3. We require four weeks’ notice of your intention to buy.

4. An early-termination fee of $300 applies.

5. ‘Standard equipment’ only (i.e. virtually any type of commercial-grade electrical or gas appliance with a serial number and that was not custom-built). You’re responsible for transporting the original equipment back to us and the cost for us to clean and service the equipment so it can be certified and remarketed. If
you sell your equipment to us and rent it back from us under our ‘Buy Back’ scheme, you can upgrade the equipment after 12 months.

6. We require four weeks’ notice of your intention to return the equipment. You’re responsible for transporting the equipment
back to us and the cost for us to clean and service the equipment so it can be certified and remarketed.

7. You can continue renting month-to-month for as long you as need to. If you agree to rent the equipment for another 12 months, we’ll reward your loyalty by giving you a 10% discount on your rent (Loyalty agreement).

8. You can work towards owning the equipment over another two or three years (Easy Own). We’ll give you a respective discount on your weekly payments of 15% or 30%.

9. The rental rebate is not paid to you in cash. Rather, it’s deducted from the equipment’s purchase price.